1.
Ardhana HF, Setyowati RR, Sujarwo S, Safitri D. Analisis Implementasi Dan Dampak Pada Makanan Bergizi Gratis (MBG): Studi Pendekatan Transdisipliner. JJP [Internet]. 2026May30 [cited 2026Jun.26];6(02):463-75. Available from: http://www.ejournal.jendelaedukasi.id/index.php/JJP/article/view/2239